Saturday, September 28th from 2:00pm – 5:30pm


Check out the Menu for this years Festival! 

Black Pelican’s World Famous Shrimp & Grits
Andouille Saugage w/Onions & Tomatoes in Tabasco Butter Sauce w/Jalapeno Peppers
Cheddar Grits
Hand Pulled Eastern NC style Pork BBQ
Broiled Chesapeake Bay Blue Crab Cakes
The Freshest Fried Local Fish
Plump Bay Spiced Steamed Shrimp
Delicious Hand Shucked Raw Oysters
Sesame Scallop Stir Fry
Hatteras Clam Chowder 
(A Hearty Broth Style Chowder From the Southern Beaches)
Fried Oysters
Vibrant Roasted Vegetables Medley
Baked Beans
Cajun Red Potato Salad
Cole Slaw
Low Country Dirty Rice
Fresh Baked Cookies
Ripe Seasonal Fruit
Homemade Desserts
Iced Tea
and More